Interesting blog post by Alexandra Lange over at Design Observer titled “What Should Food Look Like?” To answer her question; I think food should look it’s rawest and most natural form (i.e. fruit or vegetables right after they’re picked, properly grown meat, real bread, whole foods - not the store, but food in its whole form before it’s stripped of it’s rich value). At this point I don’t think debating what food packaging should look like will help, a lot. All of us whom are advocating people to eat REAL food would be better off spending our time learning how to educate people about food successfully. Perhaps food packaging is the ultimate answer, but at this point, I don’t believe so!